I had the chance to eat a lot of variety of food on my mission and apparently I took a decent amount of pictures in the process... well have to start somewhere right?
For those of you who have never tried such a cake before it's absolute deliciousness.
1) First make a chocolate cake (homemade or from a box if you're in a pinch)
2) once you take it out of the oven (immediately afterwards) stab a bunch of holes into the cake with a knife
3) then poor sweetened condensed milk and caramel (kola) ice-cream topping onto the cake (sometimes I mix the two thoroughly together before I poor this onto the cake) and
4) then I sprinkle a layer of crushed Skor/ Heath/Daim pieces.
5) After the cake cools completely, I put on a layer of whipped cream (I prefer to make it myself) and then sprinkle on more the the candy pieces and some caramel(kola) swirls. I personally like to keep it refrigerated.
Turkish food in Örebro! From an investigator family and this lady is probably the best cook I've met in my life. So delicious! We could never leave their home without feeling loved. |
Another Turkish dish! This was deceivingly filling... don't let it pretend to be otherwise |
African food! The top is Cameroonian (fish and yams) and the one to the right is Sierra Leonean (chicken and rice and I cannot for the life of me remember the name of the green elements of the meal).
Cake! (Didn't she do a great job?) |
Delicious Persian food! I realized on my mission that I love, love Persian food. It is so delicious.. and yes those are peppers you see there (I do like myself a bit of spice). And I think probably one of the few times I've ever drank Mountain Dew (I'll admit seeing all of this soda in these pictures is really funny for me, since I've completely stopped drinking soda since I came home - haven't had any since oktober 2014 haha... so that would be about four months now haha).
A delicious Budapest cake made by a woman living near us when I served in Kungsbacka.
Okay so the following pictures.... When I was in Kungsbacka, we were the Sister Training Leaders for the western part of the mission and we were often talking with our Zone leaders... the Zone Leaders were the Västra Frölunda contact on our phone. So they showed us how they made tacos, so we took of picture of how we made tacos. Swedish tacos are not complete without cucumber, let me tell you. You also can see my love of peppers ago with that bowl full of sliced peppers haha. They were delicious! And we decided that we won... haha
Danish kebab from when we went to the temple in Copenhagen! |
And lastly, from our 4th of July Celebration in Jönköping where the Americans and the Brits got together to celebrate the holiday! It was so fun! (And I am so glad that the Americans barely won the trivia contest...we went to a sudden death round... or else we would have had to leave in shame).
This is just a tiny sample of the food I experienced (didn't even get any really good shots of typical Swedish food... maybe that's something I can change when I head to Sweden in May).
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